|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,3 |
8,2 |
8,8 |
8,7 |
9,2 |
8,9 |
8,3 |
7,7 |
8,6 |
|
Mínima |
6,0 |
3,0 |
5,0 |
5,0 |
8,0 |
4,0 |
5,0 |
2,0 |
|
2. Grau de satisfação com o desenvolvimento dos conteúdos.
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,7 |
9,6 |
9,4 |
9,4 |
8,9 |
10,0 |
9,4 |
9,1 |
9,4 |
|
Mínima |
9,0 |
8,0 |
7,0 |
9,0 |
5,0 |
10,0 |
7,0 |
6,0 |
|
3. Grau de integração entre os Módulos I, II e III
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,6 |
9,9 |
9,5 |
9,3 |
9,3 |
9,8 |
9,5 |
8,7 |
9,4 |
|
Mínima |
9,0 |
9,0 |
8,0 |
8,5 |
7,0 |
8,0 |
7,0 |
6,0 |
|
4. Relação entre os conteúdos do curso e o turismo
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,9 |
9,8 |
9,4 |
9,8 |
9,5 |
9,8 |
9,3 |
9,3 |
9,5 |
|
Mínima |
9,0 |
9,0 |
7,0 |
9,0 |
8,0 |
8,0 |
8,0 |
7,0 |
|
5. O curso de qualificação atingiu os objetivos propostos?
|
|
Turma |
|
|||||||
|
|
A |
B |
C |
D |
E |
F |
G |
H |
Total |
|
Sim |
13 |
9 |
15 |
11 |
10 |
10 |
12 |
18 |
98 |
|
Não |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
|
Em parte |
0 |
0 |
0 |
0 |
1 |
0 |
1 |
0 |
2 |
|
Não Resp. |
1 |
0 |
2 |
3 |
3 |
0 |
1 |
1 |
11 |
|
Total |
14 |
9 |
17 |
14 |
14 |
10 |
14 |
19 |
111 |
AVALIAÇÃO DA INFRA-ESTRUTURA
1. Carga horária.
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,4 |
9,3 |
9,1 |
9,3 |
9,0 |
9,6 |
9,0 |
8,2 |
9,0 |
|
Mínima |
7,0 |
7,0 |
8,0 |
8,0 |
7,0 |
7,0 |
7,0 |
2,0 |
|
2. Acesso ao local do curso.
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,3 |
9,8 |
9,4 |
9,6 |
9,6 |
9,6 |
9,2 |
9,3 |
9,4 |
|
Mínima |
7,0 |
8,0 |
7,0 |
8,0 |
7,0 |
8,0 |
5,0 |
6,0 |
|
3. Salas de aula.
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,5 |
9,6 |
9,8 |
9,6 |
9,6 |
9,7 |
9,2 |
8,3 |
9,4 |
|
Mínima |
7,0 |
8,0 |
9,0 |
8,0 |
8,0 |
8,0 |
7,0 |
5,0 |
|
4. Coffee break
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,1 |
9,4 |
9,1 |
9,8 |
8,5 |
9,9 |
9,4 |
9,2 |
9,2 |
|
Mínima |
6,0 |
8,0 |
6,0 |
7,0 |
5,0 |
9,0 |
8,0 |
6,0 |
|
5. Materiais / meios utilizados
|
|
Turma |
|
|||||||
|
Nota |
A |
B |
C |
D |
E |
F |
G |
H |
Média Geral |
|
Máxima |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
10,0 |
|
|
Média |
9,7 |
9,9 |
9,6 |
9,5 |
9,6 |
10,0 |
9,5 |
9,1 |
9,6 |
|
Mínima |
8,0 |
9,0 |
6,0 |
8,0 |
8,0 |
10,0 |
9,0 |
6,0 |
|